But we knew her back in the day. Just a couple of years ago, this blog followed Miss Molly’s zany adventures in Italy as a young cook struggling with everything from snarky kitchen politics to the quest for a well-formed strudel.
Though it would have made for great reality TV, ours was old-school documentation: letters and pictures.
If you missed it the first time around, you can read the whole set below or just cruise through looking at the pretty pictures. I’ve organized them from her giddy first steps off the plane to the inevitable teary goodbyes.
Missives from Miss Molly: The Culinary Adventures of a Young American Cook in Italy
Chapter 1: A Far-Flung Cook Lands
Chapter 2: The Daily (Espresso) Grind
Chapter 3: Hot Kitchen, Hard Times
Chapter 4: Siestas & Salty Snacks
Chapter 5: Dreams of Pulled Pork
Chapter 6: High Drama & Lasagna
Chapter 7: Lost in Translation
Chapter 8: A Taste of Traditional Tuscany
Chapter 9: 20 Questions & Limoncello
Chapter 10: Last Call at Montali
Hearty congratulations (and fat, juicy good luck wishes!) to the indefatigable Miss Molly!