Eureka! The German-Russian Plum Kuchen

Following the paths of history leads to a lot of strange endpoints. A group of people ends up halfway across the world, replanted in a strange location, and you wonder, why is there a population of Koreans in Kazakhstan? To this and many other Central Asian mysteries, my friend from Kazakhstan shrugs and simply says, “Stalin.” Unsurprisingly, when I went to find out why the Dakotas of North America are full of a population that identifies as “Germans from Russia,” the answer is partly Stalin....

read more
Horchata = Cold Comfort
Recipes Horchata = Cold Comfort

The cool, damp spring screeches to a sudden halt with a day so muggy it’s like walking around in someone’s mouth. And of course the air conditioner is out of service. Under these circumstances, I can’t think, I can’t focus and I feel so sweaty and gritty I want to peel my skin off. But a cool, sweet liquid hovers in my mind with a shimmering promise of sweet refreshment. Ahh, Horchata.

read more

About Me

Miss Ginsu is a nom-nom-nom de plume of Leitha Matz, who worked at Tabla and FreshDirect in NYC, wrote about the food scene from 2004 to 2009 in Brooklyn and presently lives in Berlin. Occasionally seen on TV cooking segments, Leitha has also written for FreshDirect, contributed to Cee Cee Berlin, The Food52 Cookbook and has been interviewed/quoted in The Food Keeper as well as The Washington Times and Salon.

Know More

Social